here are many reasons for this. Structural inequalities across U.S. society contribute to this problem, including unequal access to fresh healthy foods, specific targeting of communities of color by manufacturers of junk food, unequal access to health care, more workers in essential jobs who cannot stay home and excess exposure to toxic chemicals and unhealthy air.
In a report attached to a July 2018 email to Monsanto global strategy official Todd Rands, the strategic intelligence and advisory firm Hakluyt reported to Monsanto the following:
The study is based on documents obtained via state Freedom of Information request by U.S. Right to Know, a consumer and public health group.
The ghostwriting scandal has hardly slowed Miller down; he has continued to spin promotional content for the agrichemical industry from outlets such as Newsweek and The Wall Street Journal, without disclosing to readers his relationship with Monsanto.
Why are Newsweek and USA Today so willing to let special interests mislead their readers? Clear standards are needed for disclosing conflicts of interest
